October 15, 2026 – This Week’s Box Contents Featuring Magenta Lettuce
What’s In The Box with Recipe Suggestions Purple or Yellow Cauliflower: If you are planning to make a dish with mashed potatoes, adding cauliflower into the mix can be a great way to boost the nutrient density of the mash. Mashed Cauliflower and Potatoes Broccoli or Romanesco: This week there is either a head […]
October 8, 2026 – This Week’s Box Contents Featuring Daikon Radish
What’s In The Box with Recipe Suggestions Tat Soi: If you’re looking to get your vitamin C from your food you might be surprised to know that this brassica contains more than double the amount of vitamin C that oranges contain. And unlike any oranges you can buy at the store, this tat soi is […]
October 1, 2026 – This Week’s Box Contents Featuring Tat Soi
What’s In The Box with Recipe Suggestions Orange Carrots: Ever considered making beverages out of carrots! Try one of the recipe suggestions below! Tropical Creamsicle Smoothie Carrot Ginger Soda Cauliflower or Broccoli or Broccoli Romanesco: This week we continue to harvest from our fall Brassica crops. Lentil, Cauliflower Soup Cheesy Cauliflower Tots Porcelain Garlic: Store […]
September 24, 2026 – This Week’s Box Contents Featuring Jicama
What’s In The Box with Recipe Suggestions Orange Carrots: Ever considered making beverages out of carrots! Try one of the recipe suggestions below! Tropical Creamsicle Smoothie Carrot Ginger Soda Cauliflower or Broccoli or Broccoli Romanesco: This week we continue to harvest from our fall Brassica crops. Lentil, Cauliflower Soup Cheesy Cauliflower Tots Listada Eggplant: The […]
September 17, 2026 – This Week’s Box Contents Featuring Napa Cabbage
What’s In The Box with Recipe Suggestions Red Napa Cabbage: We like this beautiful variety with its crinkly leaves and vibrant colors. It can be used raw in salads or lightly cooked such as in a stir-fry. You could also ferment them as a means of preservation! Simple Napa Cabbage SlawFarm Fresh Ranch Cole Slaw Cauliflower […]
September 10, 2026 – This Week’s Box Contents Featuring Leeks
What’s In The Box with Recipe Suggestions Orange Carrots: Nothing beats the crisp texture of a farm-fresh carrot. Orange carrots are extraordinarily crunchy and bursting with natural sweetness. While they make a refreshing snack when eaten raw, roasting transforms them into a tender, deeply caramelized side dish. Carrot Cake French Toast Recipe Juicy Chicken Carrot […]
September 3, 2026 – This Week’s Box Contents Featuring Eggplant
What’s In The Box with Recipe Suggestions Orange Carrots: If you’re making a fresh tomato sauce or soup, add diced carrot for additional flavor and sweetness! Baked Carrot Falafel Carrot Ginger Meatballs Cucumbers or Broccoli: Our cucumber production is starting to decline so some members will receive Broccoli this week instead! Honestly, the broccoli doesn’t […]
August 27, 2026 – This Week’s Box Contents Featuring Sweet Peppers
What’s In The Box with Recipe Suggestions Green Beans: Green beans are incredibly easy to prepare and delicious whether steamed, roasted, or sautéed with a little garlic and olive oil. They are also an ideal choice for preserving for later use: simply blanch, then freeze them. When the cold weather hits—take them straight from the […]
August 20, 2026 – This Week’s Box Contents Featuring Baby Bok Choi
What’s In The Box with Recipe Suggestions Bi-Colored Amaranth Greens: With its beautiful color and tender leaves, amaranth is definitely one of the vegetables that stands out in this week’s box. It may look unfamiliar, but it’s actually very easy to cook with. Think of it as you would spinach or another tender cooking green. […]